chef - Hoteliers kenya

at OPEN KANVASES AFRICA LTD

Full Time

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job role

Set up the kitchen with cooking utensils and equipment, like knives, pans and kitchen scales
Study each recipe and gather all necessary ingredients
Cook food in a timely manner
Delegate tasks to kitchen staff
Inform wait staff about daily specials
Ensure appealing plate presentation
Supervise Cooks and assist as needed
Slightly modify recipes to meet customers’ needs and requests (e.g. reduce salt, remove dairy)
Monitor food stock and place orders
Check freshness of food and discard out-of-date items
Experiment with recipes and suggest new ingredients
Ensure compliance with all health and safety regulations within the kitchen area

Salary

Competitive

Monthly based

Remote Job

Worldwide

Job Benefits

Annual Leave

Job Overview

Job Posted:

7 months ago

Job Type

Full Time

Job Role

Junior Staff

Education

Graduated

Experience

10+ Years

Total Vacancies

1

Location

Nairobi City , Kenya

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